Reason to SMILE #47: HAPPY PEOPLE

Reason to SMILE #47: HAPPY PEOPLE - So that's why they're so happy! | https://acoupleofstarsandahappyface.wordpress.com

“Welcome!  How are you today?” I heard as I entered the store.

Looking over toward the checkout counter, I discovered a young man with the biggest smile on his face and the happiest spirit about him. His happiness seemed to resonate throughout the store as he spoke with each customer and made positive comments about every item being purchased.

This was not what I expected when I walked in the store that day but it was a most welcomed surprise. I left the store with a smile on my face and it’s all because of that young man’s happy attitude.

Don’t you just love to be around happy people?  Their joy seems to rub off on everyone they meet.  And the cool thing is when they leave, the happiness remains.

But the same goes for unhappy people.  Their gloom and misery spread to all those around them and linger long after they are gone.  Most of us do our best to avoid the perpetually unhappy.

I learned a song in children’s choir a long, LONG time ago called “Humbly Grateful or Grumbly Hateful”.¹  It starts with a little rhyme that says:

I have two friends with funny names that sound a lot alike
But once you get to know them, they’re as different as day and night.
One is happy all the time and has lots and lots of friends.
The other always gripes and complains and no one really likes him.
You may wonder who they are and why they act the way they do.
The difference is the way they see things, it’s called their attitude.

So, which one are you?

Are you HUMBLY GRATEFUL, lifting others up with your happiness?

Or are you GRUMBLY HATEFUL, leaving others disheartened and discouraged?

I want to be like that young man I met in the store and leave everyone with a SMILE!

 

¹”Humbly Grateful or Grumbly Hateful” by Janet McMahan-Wilson and Kathie Hill

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Reason to SMILE #30: MONDAYS (Really??)

Reason to SMILE #30: MONDAYS (Really???) - Do you have an aversion to Mondays? Discover how to find a SMILE in the most dreaded day of the week. | https://acoupleofstarsandahappyface.wordpress.com

Mondays, for me, are like mornings. I’d much rather avoid them.

The problem is I can’t hit the fast forward button and skip over Mondays just like I can’t skip over mornings. Well, I suppose I could stay in bed and wait til Mondays pass but if I do that, my week would begin with Tuesdays. Then Tuesdays would end up being my Mondays and you’d eventually be reading a post about how much I hate Tuesdays.

OK. That’s a little too much thinking for a Monday.

So, how can I turn the dreaded Monday into a SMILE? To be honest with you, I’m still working on that one.

But I have an idea.

What if we turned the beginning of our work week into a celebration? You know, like New Year’s.

No, I’m not talking fire works (though my neighbor, who doesn’t seem to need a reason to shoot off fireworks, wouldn’t mind it!). And, no, I’m not talking alcohol, either. You can’t very well begin your work week tipsy, now can you! (The correct answer to that is “No,” in case you were wavering on that concept. 😉 )

I’m talking about turning your Monday into a day you can look forward to. Find a way to have a little fun. Blast some tunes as you’re getting ready for the day. Do a little dancing to get your blood flowing and those endorphins jumping. Splurge on your favorite coffee from that expensive coffee shop. Pick a new route to work. Buy donuts!

You see, it’s all about perspective – about focusing on the positive instead of the negative.

Monday is a new day, a new beginning, the start of a fresh work week filled with new opportunities for all sorts of SMILES – SMILES for you and SMILES to share with others.

Still not convinced that Mondays can be SMILES? That’s okay. Just keep telling yourself there are only 4 more days til the weekend and SMILE anyway!

So, what are you waiting for? Pump up the music and keep the coffee flowin’.

Let’s get this Monday started!

Sweet Corn Pie: A Lesson on Flexibility

Sweet Corn Pie: A Lesson on Flexibility - Do you find yourself struggling with the ever-changing circumstances of life? You may want to take a peak at the lessons I learned from attempting to cook this Yummy recipe. | https://acoupleofstarsandahappyface.wordpress.com

Yum! Yum! There’s simply no other way to describe this Sweet Corn Pie.

Did you hear those words?

Sweet. Corn. Pie.

Uh. Yes, please!

Ever since I began broadening my cooking horizons, I’ve been scrolling through Pinterest looking for recipes that my family and I might enjoy. But rarely do I veer off the “Cooking for Dummies” beaten path. The recipes I attempt must be simple and require ingredients that I already have in my fridge or pantry. Most importantly, though, the recipes cannot contain “google” ingredients. You know the ones. Those strange ingredients you’ve never heard of so you’re forced to either call your mom or perform yet another google search that begins with, “What the heck is a…”

Let’s face it. If I have to google an ingredient, there’s a pretty good chance it’s not in my kitchen and an even greater chance I’m not going to try the recipe.

Fortunately for me, the recipe for this Sweet Corn Pie (There are those delicious words again!) was simple and straightforward. No google required. (You can find the recipe over at Natural Comfort Kitchen.)

I must say that my Sweet Corn Pie turned out perfectly. Well, almost…

You see, I didn’t have Panko crumbs so I substituted crushed Ritz crackers. And I didn’t have quite enough crackers but thought I’d get away with it because who besides me was gonna know how crumbly the pie topping was supposed to be?

I also didn’t have white pepper so I substituted black pepper. And I really should have googled the difference between the two. If I had, I would have known that my substitution of black pepper should have been in a smaller quantity because white pepper has a much milder flavor.

I didn’t have garlic cloves so I used minced.

I didn’t have kosher or sea salt so I used good ol’ table salt.

I didn’t have frozen or fresh corn so I used canned.

And lastly, I didn’t have a round pie plate so I used a rectangular casserole dish instead.

Now, you might be thinking the shape of the dish doesn’t make any difference. Au contraire, my friend. My grandmother and my great aunt prepared the same cornbread recipe all of their lives. The only difference was the shape of the pan they each used and my dad swore that my aunt’s cornbread in a round pan was much better than my grandmother’s cornbread in a square pan! Apparently, the shape of the dish is vital! Sadly, I don’t own a round pie plate. Why would I? I don’t bake pies. (Except for shepherd’s but that’s not really pie, now is it. 😉 )

So it seems my culinary masterpiece was not perfect at all. I improvised all the way through the recipe. But amazingly, the dish was wonderful. Three out of four in my household agree!

As I was eating my slice of sweet corn deliciousness and marveling at how flexible my cooking skills have become, I began to think (“A dangerous pastime – I know!”).

Wouldn’t it be nice if I was just as flexible in other areas of my life? Wouldn’t it be nice if we all were?Sweet Corn Pie: A Lesson on Flexibility - Do you find yourself struggling with the ever-changing circumstances of life? You may want to take a peak at the lessons I learned from attempting to cook this Yummy recipe. | https://acoupleofstarsandahappyface.wordpress.comInstead of whining and complaining when we don’t have everything we want or even need, what if we learned to appreciate and make the best of all we do have?

Instead of counting people out or trying to make others fit our mold, what if we learned to appreciate the uniqueness of those around us?

Instead of insisting on a round pie plate way of doing things, what if we listened to the ideas of others, tried something new and acknowledged that a square pan might be just as good as a round one?

Hmm. That’s a whole lotta “What ifs” in one slice of Sweet Corn Pie! Oops – I mean chunk of Sweet Corn Pie – er – uh – maybe it’s Sweet Corn Casserole…

… ‘Cause everyone knows it can’t be pie unless it’s baked in a round pie plate! 😉